Coconut Aminos Teriyaki Sauce – 150ml
So what is Coconut Aminos Teriyaki Sauce? It’s similar in taste to traditional Teriyaki sauce, but without the soy and gluten-free. Unlike regular Teriyaki, our Coconut Aminos Teriyaki Sauce is naturally fermented over 6 months and still retains much of the goodness present in the coconut sap.
Made using the raw sap of the coconut blossom, we mix it with a dollop of coconut nectar (and a dash of coconut vinegar, garlic, ginger and sea salt) and age it until you get the sticky sweet goo of a perfect Teriyaki!. Our delicate way of fermenting also means that the coconut sap remains raw.
100% natural, soy-free and gluten-free. Leaving only the good stuff from that nutritious coconut sap. Our coconut amino sauces are what we’re really made of.
So, what do Coconut Aminos taste like?
A sweet, salty, rich sauce with a kick of ginger. How cool is that?
Organic Coconut Sap, Coconut Nectar, Coconut Vinegar, Garlic, Ginger and Sea Salt.v
Directions of use
Coconut Aminos Teriyaki Sauce is a natural alternative to Teriyaki sauce, but soy and gluten-free. Add a dash to stir fries or use as a marinade or glaze with tofu, veggies or fish. Basically pair it with anything where you’d typically use Teriyaki sauce and you’ll be one happy coconut!
Versatility is what you get with this Coconut Aminos. Want a new best friend in your kitchen? Our Organic Coconut Aminos Teriyaki Sauce is who you’re looking for. Ditch the soy-based Teriyaki sauce and try this little number instead.
About The Coconut Company
We didn’t get here by accident. We’ve been blending, drying, fermenting and grinding organic coconuts since 2014. Over the years, we’ve learnt a lot about this adaptable fruit (yes, it’s not a nut!) and have been at the forefront of the coconut revolution ever since.
Many of our links started in Asia, but today we have offices in the UK, Singapore, HK and The Philippines, which means we have a good grasp on this wonderful world of coconuts. We’ve continued to work with many of the same fantastic coconut producers over the years. We are working with local communities in The Philippines.